BRUNCH DU WEEK END DU 12 AU 13 MAI 2012
From 11am to 5pm
La formule à £9.9
Soup (Gratinée à l’oignon or Soup of the day) or Eggs of your choice (Served with a Poilane Toast)
+
Desert
Poached Eggs & Mustard/Mushroom Sauce
Omelette or Scrambled eggs with Ratatouille
Omelette or Scrambled eggs with emmental cheese and mushrooms
Omelette or Scrambled eggs with smoked salmon
LE GRAND BRUNCH DE LA CANTINE
5 COURSES FOR £16.9 per person
Poached (Served with Mustard/Mushroom Sauce) or Scrambled Eggs
+
Gazpacho
+
Eggs , French Beans and Red Peppers Salad
+
Main of your choice
+
Desert of your choice
Mains du Week End / £11.9
Salmon Fillet & Octopus , Quinoa & Basil Sauce
Boeuf Bourguignon Maison
Chicken in Herbs Crust , Red onion & Potato Gratin , Aioli Sauce
Beef Tartare , frites maison
Mussels Marinières
Angus Bavette Steak , Green Peppercorn Sauce , Frites maison
Polenta / Cumin / Carrots Croustillant
Desserts du Week End / £4.0
Cognac & Almonds Cake - Strawberry Pie
Banana & Chocolate , Toffee Mousse - Sesame Crème Brûlée - Nougat Glacé
Le Kids Menu £9.9
Hot Chocolate - Steak Frites or Mushroom Pasta - Desert
